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Open to the public. Reservations recommended. Walk-ins welcome.
A dinner spread at The Lake Club: steak frites, mussels, and pan-seared fish

Locally Sourced, Thoughtfully Crafted.

Elevated everyday dining inspired by fresh, local ingredients, seasonal flavours and stunning marina views.

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Brunch at The Lake Club

Brunch

Sat and Sun · 11 am to 4 pm

Brunch

  • Avocado Toast(V)
    $17

    Sourdough toast, mashed & sliced avocado, feta cheese, radish, heirloom cherry tomato, frisee, seedlings

  • Fruit Plate(V) (GF)
    $15

    Sliced fresh seasonal fruits, berries, FH honey

  • Trout & Beets(GF)
    $20

    Cured & smoked trout, whipped ricotta, avocado, gherkins, frisee, shaved fennel, lemon dressing

  • Smoked Salmon Toast
    $21

    Sourdough toast, salmon roe, whipped cream cheese, caperberries, pickled onion, cucumber, orange, dill beurre blanc

  • Nutella Belgian Waffle
    $19

    Whipped mascarpone cream, strawberries, bananas, biscoff cookie, crumbled hazelnuts

  • Eggs Benedict
    $26

    Free range poached eggs, English muffin, arugula, smoked black forest ham, classic hollandaise, pan roasted rosemary fingerling potatoes, petite fruit bowl

  • Lake Club Omelette
    $26

    Free range three-egg omelette, bacon, pan-roasted rosemary fingerling potatoes, petite fruit bowl. Choice of cheese, onion, mushroom, tomato, spinach and ham | choice of sourdough, white, or whole wheat toast

  • Lake Club Breakfast
    $25

    Free range two eggs, bacon, pan-roasted rosemary fingerling potatoes, petite fruit bowl. Choice of sunny side up, fried egg, or scrambled egg | choice of sourdough, white, or whole wheat toast

Share Plates

  • Burrata(V)
    $29

    Heirloom tomatoes, truffle honey, aged balsamic, crumbled pistachio, toasted focaccia

  • House Olives(V)
    $12

    Marinated assorted olives, citrus peels, chilies, herbs, cured tomatoes

  • Lake Club Fries(V) (GF)
    $13

    Truffle oil, parmigiano, house ketchup, truffle aioli

  • Cheese Board(V)
    $33

    Chef's choice of four Cheese Boutique's cheeses, local preserves & pickles, honey, crostini & crackers

  • Salumi & Cheese Board
    $39

    Chef's choice of three salumi & two Cheese Boutique's cheeses, local preserves & pickles, honey, crostini & crackers

Appetizers

  • Lake Club Caesar
    $17

    Romaine lettuce, bacon bits, croutons, caesar dressing, parmigiano

  • Power Salad(GF)
    $27

    Pan roasted chicken breast, mixed greens, quinoa, chickpeas, beans, heirloom cherry tomato, cucumber, pumpkin seeds, crumbled walnut, goat cheese, mustard dressing

  • PEI Mussels
    $19

    Fennel, chilies, tomatoes, leeks, herbs, tomato broth, house bread

Handhelds

Served with your choice of fries, Lake Club fries, sweet potato fries, Caesar salad, or house salad.

  • Lake Club Burger
    $29

    Angus beef chuck & brisket patty, braised & pulled angus beef short rib, beer-battered onion rings, lettuce, tomato, pickle, basil aioli, swiss cheese

  • Classic Burger
    $25

    Angus beef chuck & brisket patty, lettuce, tomato, pickle, basil aioli, swiss cheese

  • Chickpea & Bean Burger(V)
    $23

    Breaded assorted bean mix, lettuce, tomato, pickle, cucumber, cheddar cheese, herb aioli

  • LC Classic Club Sandwich
    $29

    Rotisserie chicken & vegetable mix, Ontario bacon, fried egg, lettuce, tomato, mustard aioli, toasted white bread

Entrées

  • Fish 'n' Chips
    $29

    Beer battered & fried haddock, tartar sauce, coleslaw, fries, lemon wedge

  • Baseball Steak & Fries(GF)
    $39

    Wellington County baseball steak, Lake Club fries, petite salad, port jus

  • Pea Risotto(V) (GF)
    $31

    Roasted garlic, peas, kale, mascarpone, petite pea shoot salad, parmigiano

  • Pesto Salmon(GF)
    $39

    Cauliflower purée, rapini, braised fennel, salmon roe, grapefruit beurre blanc

  • Fettuccine Funghi(V)
    $39

    Local mushrooms, black truffle paste, spinach, pecorino

  • Lake Club Butter Chicken
    $35

    Chicken thigh, saffron scented rice, pickled onion, naan bread, cucumber raita, papadum

  • Gnocchi Pomodorro(V)
    $39

    Cherry tomatoes, basil pesto, torched mozzarella, parmigiano

(V) Vegetarian · (GF) Gluten Friendly

Menu items may contain or have come into contact with food allergens such as nuts, peanuts, dairy, & wheat. For any food allergies or dietary restrictions, please speak with your server.

Order on Uber Eats

Cinq à Sept.

Available weekdays from 5:00 PM to 7:00 PM, Cinq à Sept features a curated selection of $7 drinks and shareable bites in a relaxed waterfront setting. Sip on wine by the glass, draft beer, sangria, margaritas, or a refreshing Hugo Spritz while enjoying favourites like sliders, wings, shishito peppers, cauliflower bites, and more.

Cinq à Sept menu
The hourWeekdays, 5 pm to 7 pm. Dine in only.
To drinkFH Lager on draft, wines by the glass, red and white sangria, margaritas, and the Hugo Spritz. All 7.
To shareShishito peppers, meatball sliders, chicken wings, rosemary roasted nuts, cajun fries, guacamole and chips, cauliflower bites, mini pretzel bites. All 7.
No substitutions or modifications

Game Night.

Make game night part of your evening at Lake Club. Enjoy special game-night features while cheering on the Blue Jays.

Game Night menu
The nightAvailable during Blue Jays home games.
To eatLake Club fries, chicken Caesar wrap, buffalo chicken fingers, chicken wings, tri-colour nachos, guacamole and chips, deep fried pickles.
To drinkWines by the glass 10, domestic draught 7 (FH Lager, Goose Island IPA), imported draught 9 (Modelo, Stella Artois), beer cans 5.

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Friday, I'm In Love

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